17 April 2020
In our third live webinar BDO’s Business Continuity Planning Partner, Mark Cushing and Food & Agribusiness Executive Director, Margaux Beauchamp will take a deep dive and develop a Food and Agribusiness Business Continuity Plan in the context of COVID-19, incorporating updates from DAF’s Coronavirus (COVID-19) Agriculture Coordination Group.
This webinar will:
SAFE FOOD QUEENSLAND CHECKLIST:
HEALTH PLAN AND BORDER CLOSURE:
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